April 1-30, 2018
Celebrate NC Beer Month and the 350th Anniversary of Chowan County with touring, a selection of NC Craft Beers and events that feature food and beverages special to NC.
NC Hometown Flavors come to 309 Bistro & Spirits offering a selection of NC Brews during the month of April featuring Natty Green's Southern Pale Yale from Greensboro; Open Tuesday - Saturday 11 am - 2 pm and 5 - 9 pm; 309 South Broad Street; 252-482-0997
Edenton Bay Trading Company Courtyard will feature NC Craft Beers on tap from Mother Earth Zwickeleier Beer, Black Beard's Booty Hoppy Blond Ale, Duck Rabbit Russian Imperial Stout, Full Steam Fearrington Rye Farmhouse Ale, Unknown Brewing IPA, Triple C Grill Friend Smoked Amber Ale and 28 more NC Beers in bottles; Open Monday and Tuesday 10 am - 6 pm; Wednesday and Thursday 10 am - 8 pm; Friday 10 am - 9 pm Toast to the Weekend starts at 6 pm; Sangria Saturday 10 am - 10 pm with Vinyl Night starting at 7 pm and Sunday 12 noon - 5 pm, 407 South Broad Street; 252-482-4045; Open Monday and Tuesday 10 am - 6 pm; Wednesday and Thursday 10 am - 8 pm; Friday 10 am - 9 pm Toast to the Weekend starts at 6 pm; Sangria Saturday 10 am - 10 pm with Vinyl Night starting at 7 pm and Sunday 12 noon - 5 pm, 407 South Broad Street; 252-482-4045
Celebrating NC Beer Month and Earth Day at Waterman's Grill with a selection of beer from Mother Earth Brewing Co. in Kinston, NC in addition to their Highland Brewery Beers. Be good to your Mother! Earth Day is April 22nd! Open Monday - Saturday 4:30 pm until; 427 South Broad Street; 252-482-7733
The 51 House offers Hoppyum Draft out of Winston Salem; Open Tuesday - Thursday 4:40 - 9 pm; Friday - Saturday 4:40 - 10 pm; Sunday 10:30 am - 2:30 pm and 4:40 - 9 pm; 105 Wharf Landing; 252-482-2500
The Table Restaurant is busy working on some Custom Brews along with ordering up some special brews in Celebration; Open for Dinner every evening. A Sunday Jazz Brunch 11 am - 2:30 pm. Dinner Sun - Thurs 5 til 9:00 pm; Fri. and Sat. til 10 pm: 103 Albemarle Street; 252-482-3641